Home > Recipes > Appetizers > Armenian Boreg. , Is this the same as su boregi that I had in Turkey? 1 (16 ounce) package large curd cottage cheese, Back to Mock Sou Boreg (Armenian Macaroni and Cheese). It is Armenian dish. It is true that there are many Armenians living in Turkey and so it is natural for there to be similarities between our cuisines but this is definitely a dish of Turkish origin. The butter can be mixed with oil, or replaced by margarine. Did you have someone helping you roll out the dough? I don’t know that I’d want to spend 6 hours in the kitchen…but I sure would like to try this (eating that is). Zara. Magnifique! It looks like work, but totally worth it. May 2, 2015 - How make puffed pastry filled with Cheese (Cheese Boreg) and WOW your family at www.Concordcottage.com Many thanks for keeping this website running as it is an inspiration to us all. Anyone who has lived any length of time in Beirut becomes enamored sooner or later with Armenian specialties; a cousin ordered one day a dish of sou beoreg from an Armenian lady she knew who was operating a little commercial kitchen from her home. “Sublime” seems to be the right word! This was a family favorite growing up. Add comma separated list of ingredients to exclude from recipe. This savory cheese beorag says party with an Armenian accent. Sou beoreg is made with sheets and sheets of a pasta-like dough and stuffed with a cheesy filling. is there any other kind of noddles that might work better. Armenian macaroni and cheese is the easiest baked mac and cheese recipe you'll ever try. I love that this is made with homemade noodles. This is a dish that, if made properly, can be sublime. It’s sometimes called mock sou boreg (fake water boreg/borek) or poohree macaron (oven … You forgot to suggest what alcoholic beverage to imbibe in with your friend while assembling. I use 100% 00 flour and my cheat is to run the dough “ping pong balls” through my pasta rolling machine a few times, I have one of those long thin rolling pins but I’m just not good enough with it! Your last visit was much appreciated Joumana…you were missed ;o). Very light version of American macaroni and cheese! It looks absolutely delicious, especially that crusty piece on the corner. Visit original page with recipe Learn more! You’re right, it could be fun doing it with a friend.. : ). Some Italians also make a similar lasagna with crepes. It freezes well too. 0. Mock sou boreg (armenian macaroni and cheese) photos recipe. As in the recepie the dough is boiled in water. *kisses* HH. Drain. NOTE: The string cheese is sold at Middle-Eastern groceries and is made in California. I have a pasta machine, but I am not sure I will succeed with this recipe. This easy egg noodle mac and cheese with feta freezes beautifully and is great for entertaining. I just need more time in my day. back next Même la pâte est faite maison. Please let me know when you are making this so that I can visit you for dinner daaaaaahling, this looks positively delicious! 721. Recipe Corner: Easy Armenian Cheese Sou-Boureg. I have never heard of this but it does sound delicious. Melt butter and add warm water. 0. They always like tefs take from different cultures and say it turkish. Cut into squares. muenster cheese, grated 1/2 lb. That was an endeavor. I completed high school in France and moved to the US in 1979. The best way to describe Sou Boureg is like an Armenian cheese lasagna. It sounds delicious but it takes patience by the sound of it and I am not a patient person Diane. Preheat the oven to 350°F/180° C degrees Start by making the cheese filling Mix together all the cheeses, egg and yogurt, set aside Cut the filo dough into 2 equal parts to fit your baking pan Save the half for later use, or if you like to make a large half sheet size borek, simply double the recipe and use larger baking pan Eyeball the dough into two parts, cover one part with towel to prevent drying Brush the bottom of your baking pan with melted butter and arrange the filo layers, by brushing each layer with bu… Also, I should try making lasagna sheets, I agree fresh pasta is best. Cover remaining strips to keep them from drying out. Thanks for a great recipe. There seem to be a million boereg/burek/boreg recipes out there. Unroll dough on wax paper, cut in half for appetizer size boereg. Adair: there was a large Armenian population in Turkey in the past; that would probably explain the similarities. I make Moc Sou Boreg all the time it s a delicious Armenian Side dish! My families favorite as well! My families favorite as well! Joumana, I am just imagining that first bite. Amazing! Homemade lasagna is the best.. the noodle texture is 900% better than store-bought. Your dough looks beautiful… I first thought it was store bought. Stir in egg noodles and return to a boil. Bisous Love all the inspiration. A favorite Indian sweet, and coconut jelly inside young coconut shells!Today’s Delicious Links• Coconut Jelly – From Ravenous Couple.• Sou Boreg – At Cave Cibum.• Animals vs Vegetables – Tongue-in-cheek plates from AREAWARE.• Rava Ladoo – At My Feasts. xo. Armenian macaroni and cheese is the easiest baked mac and cheese recipe you'll ever try. Armenian Spinach and Cheese Phyllo Pie (Sou-Beoreg) By Valerie Kolligian Thayer • November 14, 2019 • Recipes Three years ago, I had the pleasure of being featured in the magazine Where Women Cook and I shared that experience with you all in this post . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is a sacred moment for me. My Armenian born great-grandmother’s recipe calls for feta, monterey jack and cottage cheese, an egg or two to bind and parsley–much less labor intensive and still delicious. You could be rolling the dough and he (or she) could be boiling the sheets and draining them. Add flour gradually and knead until flour is (workable), ~5-10 mins. They can be filled with a range of cheeses, meats, and sweet fillings. One could make this with boxed lasagne noodles; it just would not taste as good. ça me semble délicieux!! Melt butter in a small frying pan. I’m so impressed you made your own noodles, Joumana! Elles ont l’air succulentes! Brush some butter lightly over 1 strip of phyllo. 2 teaspoons butter, divided; 1 (8 ounce) package egg noodles ... Use the Copy Me That button to create your own complete copy of any recipe that you find online. For me, that’s my family’s Armenian dish called Cheese Boreg. Making flaky, cheesy boreks is a breeze with store-bought puff pastry. Come in and enjoy our gourmet healthy food - perfect for people on the Mediterranean Diet, South Beach Diet, and for people who follow a vegetarian diet or vegan diet. P.s It’s in the oven now, : ). My families favorite as well! In a large bowl, combine the egg, egg white, ricotta and parsley. • 2 additional eggs, beaten • ½ cups milk • 2 tsp. I have some friends in Armenia … sooner or later I’ll visit them … it’s always a good thing to know what you can ask for lunch I followed a recipe in Anahid’s Gourmet Cookbook, one of the most popular cookbooks in Lebanon these days. Put a spoonful of the filling onto the lower right corner of the sheet. I am so wanting to make this tonight! Are use small curd macaroni and cheese and I dry it with a paper towel before putting it into mixture along with plenty of parsley flakes onion and garlic! Definitely better warm rather than hot. 😋 ️ 😋 Su Boreg - Sou Boureg 😋 ️ 😋 Presented by 🇦🇲 TEAM AIC 🇦🇲 Armenian International Cuisines and More. Back to Mock Sou Boreg (Armenian Macaroni and Cheese) recipe. Add remaining egg noodles; top with remaining cheese mixture. What a lovely dish of comfort food. Post was not sent - check your email addresses! Like many Mediterranean and Middle Eastern recipes, the phyllo dough co-stars with the feta cheese to make this a spectacular snack. Although not creamy in texture as I m accustomed to it was good plenty moist and juicy. As Sue said above, it looks like an endeavor, but most likely one well worth it. Put teaspoon of … The sauce pairs perfectly with egg noodles. We Offer: Dinning In Take Out Catering No reservations are required. We all have those holiday favorites, family dishes, and foods we absolutely look forward too. December 8, 2016. by. This is the one where you roll out paper-thin large (9 x 12) sheets of lasagne-like dough made from flour, egg, and water. There seem to be a million boereg/burek/boreg recipes out there. It is simply divine & so satisfying. Hi, 😋 ️ 😋 Su Boreg - Sou Boureg 😋 ️ 😋 Presented by 🇦🇲 TEAM AIC 🇦🇲 Armenian International Cuisines and More. hummm!! Pour half into another bowl. It looks delicious. Wow! Recipe of Mock Sou Boreg (Armenian Macaroni and Cheese) food with ingredients, steps to cook and reviews and rating. (Adapted). It is very simple and is not as heavy as American macaroni and cheese. Oh my gosh, this just sounds amazing. ⭐️ 🌿 💖 PRESENTED B... Y 🇦🇲 TEAM AIC 🇦🇲 Armenian International Cuisines and More Ingredients 2 puff pastry sheets 600 grams mushrooms 2 finely chopped carrots 3 tablespoons butter 4 tablespoons flour 3 cups milk 3 eggs 3 cups grated Parmesan salt, pepper, nutmeg, sesame seeds (optional) How to make: Chop mushrooms finely. Je suis admirative. There seem to be a million boereg/burek/boreg recipes out there. Mock Sou Boreg (Armenian Macaroni and Cheese), Congrats! Learn how to cook great Mock sou boreg (armenian macaroni and cheese) . Cook lasagna noodles in salted water until soft and pliable. This is an interesting process, I’ve never tried de-salting my mozzarella. I also use monster cheese instead of The Montery jack cheese used in this recipe! This is the one where you roll out paper-thin large (9 x 12) sheets of lasagne-like dough made from flour, egg, and water. Very light version of American macaroni and cheese! Add comma separated list of ingredients to include in recipe. Amount is based on available nutrient data. Looks fabulous but time-consuming. Sou Boreg is made up of buttered noodles and a cheese filling - this is an "easy" way of achieving the traditional Armenian dish Mar 30, 2017 - Egg noodles, Monterey Jack, and cottage cheese are the stars of this quick and easy Armenian macaroni and cheese called mock sou boreg. Soubeureg- Armenian Cheese Pastry Recipe by fattoush - Cookpad I can only imagine how the whole dish would make me sing…well at least to myself…I have a terrible tune. When it bakes, it puffs up nicely and makes it easier to serve. The Armenian Mirror-Spectator. Mock sou boreg (armenian macaroni and cheese) recipe. Send us a tip! this link is to an external site that may or may not meet accessibility guidelines. It allows for the added cream and egg mixture to be added and to seap down into all the cheesy layers. Mock Sou Boreg (Armenian Macaroni and Cheese) allrecipes.com Janet. Grease a 9x13-inch baking pan with 1 teaspoon butter. 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